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Welcome To Chez Pradel
Chez Pradel, nestled in the heart of Paris, embodies the vibrant spirit of authentic French cuisine. With a menu that celebrates classic simplicity and quality, each dish is crafted with care, ensuring a delightful experience for both locals and tourists alike. Patrons rave about the exceptional service and welcoming atmosphere, where the owner personally engages with guests. The chalkboard menu features delectable options at reasonable prices, making it a beloved spot for many. From the fresh produce showcased in the immaculate kitchen to the lively ambiance, Chez Pradel is not just a meal; it's an unforgettable culinary journey.
About
Chez Pradel
Welcome to Chez Pradel, an enchanting culinary gem nestled in the heart of Paris at 168 Rue Ordener, 75018. This charming restaurant not only captivates with its inviting ambiance but also enchants patrons with its authentic French cuisine, making it a must-visit destination for both locals and tourists alike.
What truly sets Chez Pradel apart is its genuine warmth and the attention paid to each guest. As highlighted by customer reviews, many visitors have noted the exceptional service and the personal touch from the owner, who takes it upon himself to ensure every diner feels welcomed. From the moment you walk in, the lively atmosphere and the aromas wafting from the kitchen set the stage for a memorable dining experience.
The menu is a delightful mix of classic French dishes, hand-crafted with care. You’ll find options that cater to various palates, fresh from seasonal ingredients. A highlight for many is the three-course menu offered at an astonishingly affordable price of €15, which has many returning for more. Diners rave about the cheeseburger, considered by some as the best in the city, alongside a bounty of other irresistible dishes.
- Apéritifs: Start your meal with a glass of fine champagne or try the homemade Americano for a twist on tradition.
- Soft Drinks: From refreshing iced tea to classic French cider, there’s something for everyone.
- Mineral Water: Choose from a selection, including sparkling or still, to accompany your meal.
But it’s more than just the food that makes Chez Pradel a standout. Diners have shared heartwarming stories about the welcoming staff, with particular glances toward the attentive wait staff who guide you through the menu with enthusiasm. Even if you don't speak French fluently, you’ll find communication smooth and comforting, as exemplified by Wendy Chang's experience, who emphasized the hospitality and charm that makes even a tourist feel at home.
In conclusion, if you're craving a slice of authentic French culture and culinary delight in Paris, Chez Pradel is not just a restaurant; it's an experience. With a combination of delightful dishes, a warm and friendly atmosphere, and affordable prices, it is no wonder why many patrons declare their meals here as the highlight of their Parisian adventure. Whether you're dining with a large group or enjoying a quiet evening, Chez Pradel promises a fulfilling meal served with love and care. Don't miss out on this remarkable establishment on your next visit to Paris!
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“ Am amazing authentic French restaurant, the food is absolutely delicious with good service. I am glad we visited here and will visit again ”
“ I love the old neighborhood charm of this place. A place where locals eat. I hear French speaking people around me. You know you are in a good place. As a tourist, I felt so welcomed by the servers. I couldn’t understand French but the lady was so helpful. I ordered a 3 course and it’s 15 Euros. A steal, I say!!!! The servers made me feel so comfortable and welcomed. Highly recommended ”
“ The menu had options for many pallets, the chef and service staff were all very kind, helpful and friendly. Would recommend to anyone! ”
“ This restaurant is a firm favourite of ours in the area. We've eaten here so many times, I'm almost ashamed it’s taken me this long to say so. The food is reasonably priced, and the quality is excellent. The owner makes it his personal mission to greet and ensure all customers feel welcome and cared for. The menu is simple and classic, written on a chalkboard and passed around, which honestly adds to the homely, relaxed feel of the restaurant. The kitchen team sends out plate after plate of delicious food—quickly prepared and well-presented. If you're unsure, try showing up in the middle of service; the queue and bustling atmosphere are testament to the great quality and vibe. My only suggestion for improvement would be the artwork. The owner seems to be experimenting with a gallery-style restaurant. Most of the paintings are a bit odd, frankly, and many depict the owner himself—which feels slightly strange. Also, this is more of an ‘entrée and plat principal’ kind of place—desserts are pre-prepared and invariably served cold. Fruit tarts are often soggy and slapped on a small plate by a rushed waiter, and (in my opinion) tiramisu should never be made with mango or fruit coulis. That said, once you’ve had the first two courses, dessert usually feels redundant—so no worries there. This place is a local delight—most definitely worth a visit or two! ”
“ We had an amazing experience at Chez Pradel. Service was stellar. We were taken back to the kitchen and shown all the meat and fish they had available for the evening. And let me tell you, that kitchen was spotless and everything looked so fresh and good. My wife and I both enjoyed our entrees very much, as well as the wine and dessert. Very reasonably priced also, at least by the standards of these Floridians. ”